Sunday lunch
Roasts on the Coast
50 Mile Menu
Our Head Chef’s 50 mile menu celebrates the region’s abundant seafood and farm-fresh produce, offering a delightful journey through the flavors of the local land and sea.
This 50-mile Sunday Lunch menu not only showcases the incredible flavors of the area but also emphasizes the importance of supporting local fishermen and farmers. Every dish tells a story of the region’s culinary traditions and the bounty that the land and sea provide to this charming corner of County Antrim.
View menu
Sunday Lunch
Served from 12 noon to 3pm
Book online below or call 028 2076 2222
Catering for all dietary requirements
Please note; all menus are subject to change including availability, pricing and items available.
For menu enquiries please call
028 2076 2222
The Marine Hotel is proud to cater for guests with coeliac disease – our service staff and chefs are all fully trained in the needs of guests who want gluten free dishes and we have recently been accredited by Coeliac UK. Our team has also embraced the introduction of new laws covering contents of our produce, so they are best prepared to provide guidance on special dietary requirements.
